V = Vegetarian   GF = Gluten free

Mini bagels with marinated lamb and roasted capsicum

$4.20

Falafel with mint yoghurt dipping sauce (V)

$3.20

Mini frittatas made with fresh free range eggs and your choice of filling (V GF)

$3.20

Chicken Tikka, spicy Indian style chicken skewers with a refreshing dipping sauce (GF)

$3.75

Thai chicken meatballs with sweet chilli sauce

$3.20

Borekas; feta, nutmeg and sesame filo parcels

$3.75

Spicy lamb koftas with cucumber and yoghurt dip

$3.20

Cucumber cups with Thai beef salad (GF)

$4.00

Thai fish cakes with dipping sauce (GF)

$3.20

Chicken falafel in tabouhli cones

$5.00

Mini pizzas - your choice of toppings (roasted beef and capsicum, brie and pear, pesto

and smoked chicken, apricot chicken, cranberry chicken, rocket and red capsicum etc)

$3.75

Mini quiches, fresh free range eggs and your choice of fillings (spinach and feta,

asparagus and ham, vegetarian, corn and bacon etc)

$3.20

Beef samosas served with a mint and yoghurt dipping sauce

$3.75

Spicy pumpkin samosas served with a refreshing citrus infused dipping sauce (V)

$3.75

Empanadas, spicy pork and beef pastry parcels

$3.75

Red onion and goats cheese pastries (V)

$3.20

Marinated mussels served in the half shell

$2.50

Butterflied prawns with chilli and raspberry dip (GF)

$3.50

Glamorgan croquettes, cheese, leek and mustard ‘sausages’ with red pepper relish (V)

$3.00

Stilton stuffed mushrooms baked with garlic breadcrumbs (V)

$3.00

Spinach and Feta filo triangles (V)

$3.00

Porcini mushroom tart (V)

$3.20

Roasted garlic, lemon and saffron rice balls stuffed with bocconcini (V GF)

$4.00

Curried chicken pies - Indian inspired mini chicken pies

$4.50

Lamb korma pies - mildly spiced Indian lamb pies

$4.50