V = Vegetarian,  GF = Gluten free

Satay beef skewers, aged and marinated lean beef served with satay dipping sauce (GF)

$2.75

Smoked salmon on potato rosti with lemon infused crème fraiche (GF)

$2.75

Prawn cocktails served in Asian spoons (GF)

$2.75

Corn cakes with avocado salsa (V)

$3.00

Avocado salsa with prosciutto, a fresh salsa served in individual spoons (V GF)

$3.20

Crostini (GF option available)

- Basil pesto and sundried tomato (V)

$2.50

- Fresh cherry tomato and basil salsa (V)

$2.50

- Smoked salmon, capers and cream cheese

$2.50

- Portobello mushroom and thyme (V)

$2.50

- Smoked chicken, apricot and cream cheese

$2.50

- Roast beef fillet and horseradish cream

$3.75

Vietnamese fresh spring rolls with dipping sauce (V GF)

$3.20

Mexican bites, spicy corn chips layered with refried beans and guacamole (V GF)

$2.50

Sesame beef skewers, aged lean beef served with a dipping sauce (GF)

$2.75

Zucchini fritters with chilli jam (V GF)

$3.20

Capsicum rolls, roasted red capsicum and cheese rolled toasted (V)

$2.75

Red pepper pikelets with prosciutto

$3.20

Smoked duck wontons with spicy mango sauce

$3.50

Asian spoons with minted sweet chilli duck (GF)

$3.50

Monte Cristo triangle, grilled sandwiches stuffed with ham, cheese and turkey

$2.00

Smoked salmon mousse in cucumber cups (GF)

$3.20

Angels on Horseback, almond stuffed prunes wrapped in bacon served on skewers

$2.50

Spicy sausage roll ups - cabanossi wrapped in pastry

$2.50

Tahini and chilli palmiers - sesame and chilli pastries (V)

$2.00

Sweet onion tarts (V)

$2.50